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Chicken Products – Yuan's Fresh Meat

Yuan's Fresh Meat supplies a comprehensive range of fresh and chilled meat products to commercial customers throughout Western Australia. Our team can provide standard cuts as well as processing and portioning to suit individual customer requirements. Contact our sales team if you require a product not listed below.

Random Weight Whole ChickenChicken

Random Weight Whole Chicken

Fresh whole chicken supplied in random weights. A versatile option for roasting, rotisserie cooking, smoking, poaching or further processing.

Chicken Breast FilletChicken

Chicken Breast Fillet

Fresh boneless, skinless chicken breast fillets. A lean and versatile cut suitable for grilling, pan frying, roasting, slicing and portioning.

Chicken Maryland FilletChicken

Chicken Maryland Fillet

Fresh skinless, boneless dark-meat fillet comprising the thigh and drumstick portion. Juicy and flavoursome for grilling, roasting, braising, curries and slow-cooked dishes.

Whole Chicken WingsChicken

Whole Chicken Wings

Fresh whole chicken wings with the drumette, wingette and tip attached. Suitable for marinating, roasting, grilling, frying and smoking.

Chicken DrumsticksChicken

Chicken Drumsticks

Fresh bone-in chicken drumsticks with the skin on. A value-focused cut suited to roasting, grilling, frying, braising and marinating.

Chicken FeetChicken

Chicken Feet

Cleaned chicken feet suitable for stocks, broths, soups and traditional dishes.

Chicken Frames and BonesChicken

Chicken Frames and Bones

Fresh chicken frames and bones suitable for preparing stocks, broths, soups and sauces.

Whole Chicken, Size 9Chicken

Whole Chicken, Size 9

Fresh whole chicken, approximately 900 g. A compact bird suited to individual portions, roasting, rotisserie cooking and further processing.

Whole Chicken, Size 16Chicken

Whole Chicken, Size 16

Fresh whole chicken, approximately 1.6 kg. A versatile size for roasting, rotisserie cooking, smoking and catering applications.

Diced Chicken Leg FilletChicken

Diced Chicken Leg Fillet

Fresh boneless chicken leg fillet cut into convenient pieces. The dark meat remains juicy during cooking and is well suited to curries, casseroles, stir-fries and skewers.

Machine-Sliced Chicken Leg Fillet StripsChicken

Machine-Sliced Chicken Leg Fillet Strips

Fresh boneless chicken leg fillet machine-cut into consistent strips for efficient portioning and even cooking. Suitable for stir-fries, wraps, curries and high-volume catering.

Chicken Chops, Skin OnChicken

Chicken Chops, Skin On

Fresh skin-on chicken chops prepared from the leg for a juicy, flavoursome result. Suitable for grilling, roasting, pan frying and marinating.

Chicken Thigh Fillets, Skin OffChicken

Chicken Thigh Fillets, Skin Off

Fresh boneless, skinless chicken thigh fillets. Richer and more forgiving than breast meat, they are suitable for grilling, roasting, stir-fries, curries and braising.

Chicken Thighs, Bone In and Skin OnChicken

Chicken Thighs, Bone In and Skin On

Fresh chicken thighs with the bone and skin retained for flavour and moisture. Suitable for roasting, grilling, braising, casseroles and tray bakes.

Chicken Maryland, Bone InChicken

Chicken Maryland, Bone In

Fresh bone-in chicken Maryland comprising the thigh and drumstick in one portion. A juicy dark-meat cut suited to roasting, grilling, braising and slow cooking.

Chicken MinceChicken

Chicken Mince

Fresh minced chicken suitable for burgers, meatballs, dumplings, pasta sauces, fillings and other foodservice applications.

Chicken NecksChicken

Chicken Necks

Fresh chicken necks suited to stocks, broths, soups and selected traditional dishes.

Chicken Wingettes and DrumettesChicken

Chicken Wingettes and Drumettes

Fresh chicken wingettes and drumettes with the wing tips removed. Ideal for marinating, roasting, grilling, frying and bar-style menus.

Chicken TenderloinsChicken

Chicken Tenderloins

Fresh chicken tenderloins taken from the inner breast. Naturally small and quick cooking, they are suitable for grilling, frying, crumbed dishes, salads and portion-controlled meals.

Chicken Maryland Fillet, Skin OnChicken

Chicken Maryland Fillet, Skin On

Fresh boneless chicken Maryland fillet comprising the thigh and drumstick portion with the skin retained. A juicy cut suited to roasting, grilling, braising and portioned meals.

Mixed Chicken PiecesChicken

Mixed Chicken Pieces

A practical assortment of fresh chicken portions for catering, roasting, frying and shared dishes. The mix may include breast, thigh, drumstick and wing pieces depending on the agreed specification.

Chicken Breast Fillet, Skin OnChicken

Chicken Breast Fillet, Skin On

Fresh boneless chicken breast with the skin retained for additional flavour and moisture. Suitable for roasting, pan frying, grilling and premium plated dishes.

Chicken Thigh Fillets, Skin OnChicken

Chicken Thigh Fillets, Skin On

Fresh boneless chicken thigh fillets with the skin retained. A flavoursome, juicy cut suitable for grilling, roasting, pan frying and braising.

Chicken KebabsChicken

Chicken Kebabs

Fresh chicken pieces threaded onto skewers for convenient grilling, barbecuing and function catering.

Marinated Split ChickenChicken

Marinated Split Chicken

Fresh half chicken marinated in your choice of Satay, Tandoori, Peri Peri, Honey Soy or Smokey BBQ. Prepared for roasting, grilling or barbecuing.

Marinated Chicken WingettesChicken

Marinated Chicken Wingettes

Fresh chicken wingettes marinated in your choice of Satay, Tandoori, Peri Peri, Honey Soy or Smokey BBQ. Suitable for roasting, grilling, frying and function catering.

Butterflied Chicken Breast, Flattened 250 gChicken

Butterflied Chicken Breast, Flattened 250 g

Fresh chicken breast butterflied and flattened to an approximately 250 g portion for consistent cooking and presentation. Suitable for grilling, pan frying, schnitzels and plated meals.

Machine-Sliced Chicken BreastChicken

Machine-Sliced Chicken Breast

Fresh chicken breast machine-sliced into consistent pieces for efficient preparation and even cooking. Suitable for stir-fries, wraps, salads, curries and high-volume catering.

Diced Chicken ThighChicken

Diced Chicken Thigh

Fresh boneless chicken thigh cut into convenient pieces. The juicy dark meat is well suited to curries, casseroles, stir-fries, kebabs and other high-volume dishes.

Hand-Sliced Chicken BreastChicken

Hand-Sliced Chicken Breast

Fresh chicken breast hand-sliced for a natural cut and flexible foodservice use. Suitable for stir-fries, wraps, salads, curries and portioned meals.

Butterflied Chicken Maryland Fillet, Skin OnChicken

Butterflied Chicken Maryland Fillet, Skin On

Fresh boneless Maryland fillet with the skin retained and the meat opened flat for even cooking. Suitable for grilling, roasting, pan frying and premium plated meals.

Chicken RibsChicken

Chicken Ribs

Fresh chicken ribs cut from the scapula area, with meat attached for a flavoursome finger-food portion. Suitable for grilling, roasting, frying and marinating.

Ready to place an order?

Contact our team for pricing, availability and delivery to your business.